Thank You for participating in Himalayan presents Chef's Table Week!



See you again in October 2016!

Please sign up for email updates, and follow us on Facebook, Twitter and Instagram.




VIEW OUR PARTICIPATING RESTAURANTS ARCHIVE. SELECT A CITY >
BANGALORE
DELHI
MUMBAI
A little bit about Himalayan presents Chef's Table Week
READ MORE

A spin-off from Restaurant Week India, Chef's Table Week features Chef's Tasting Menus across some of our finest restaurants in Bangalore, Delhi & Mumbai. Participating restaurants offer a customised six-course menu where customers have the luxury of not having to worry about what to order with signature dishes showcased (though dietary preferences are taken into account). The focus here is also on interacting with the person behind the restaurant's menu - the head Chef - and letting him or her showcase the best each restaurant has to offer.

Restaurant Week India
Restaurant Week is a celebration of the finest culinary experiences at formal fine dining restaurants across India. Currently held across Bangalore, Chennai, Delhi, Kolkata and Mumbai, Restaurant Week showcases three-course prix fixe menus priced at a fraction of a la carte rates.
This allows participating restaurants to showcase their food by selecting dishes representative of their philosophy and diners get to experience restaurants they may have hesitated from trying. More importantly, however, it is a celebration of some of the best restaurants our country has to offer and a time for us to be proud of our culinary landscape.
VISIT WEBSITE
logo
You are using an outdated browser. Please update your browser for a better and more reliable experience. ×
×